Grouse Mountain Lodge Map & Menu

LODGE MAP & LAYOUT

All GENERAL SESSION events will happen in the Continental Divide (Conference Center)

All BREAKFAST & LUNCH events will happen in the Lower Glacier (Lodge - Lower Level)

The DSA RECEPTION & DINNER on Thursday evening will happen in the Foyer & Continental Divide (Conference Center)

The WELCOME RECEPTION on Wednesday evening will happen in the Glacier Foyer/Deck (Lodge - Lower Level)

BREAKOUT SESSIONS on Friday will either be stay the Continental Divide, or go to Nordic or Alpine rooms (Lodge - Upstairs)

Be sure to visit our EXHIBITORS in the Foyer (Conference Center) area

MENU

WEDNESDAY

Welcome Reception: Sponsored by JCCS
Drinks (alcohol & non-alcoholic: 1 complimentary ticket, then cash bar)
Assorted Desserts
  Boston Cream Pie
  Huckleberry Tart
  Chocolate Torte (GF)
  Strawberry Trifle
  Assorted Dessert Bars
  NY Cheesecake w/ Chocolate Drizzle

THURSDAY

Breakfast:
Continental Breakfast Buffet
  Scrambled eggs
  Assorted pastries
  Assorted cereals & milk
  Sliced seasonal fruit
  Coffee, tea, juice

MTCPA Awards Ceremony Luncheon: Sponsored by Glacier Bancorp
Stir Fry Buffet
  Sweet & Sour Pork
  Beef & Broccoli
  Veggie potstickers and egg rolls
  Fried rice
  Yakisoba noodles
  Garlic soy green beans
  Cucumber salad

Snack Breaks:
Fresh whole fruit, assorted granola bars, individual yogurts (V)
Fresh cookies and brownies

DSA Reception: Sponsored by Pinion
Drinks (alcohol & non-alcoholic: 1 complimentary ticket, then cash bar)
Cheeses of the World (V/GF)
Antipasto Platter (GF)
Shrimp Cocktail 
Thai Peanut Chicken Skewers
Beef Satay
Smoked Salmon Crostini

DSA Dinner:
Great Northern Buffet
  Caesar Salad
  Spinach Salad (GF)
  Roasted Red Potatoes
  Wild Rice
  Herb Garlic Chicken (GF)
  Roasted Salmon (GF)
  Slow Roasted Prime Rib (GF)

Dessert Dash:
Cake Doughnut Bites
Assorted Gourmet Cookies
Tiramisu
Croissant Beignets
Eclairs & Cream Puffs
Lemon Shortcake
Strawberry Rhubarb Pie
Basque Cheesecake
Assorted French Macarons
Summer Pavlova (GF)
Chocolate Mousse Dome (GF)

FRIDAY

Working Breakfast & Session:  Sponsored by Pinion
Enhanced Breakfast Buffet
  Scrambled eggs
  French toast
  Sausage links
  Smoked bacon
  Skillet potatoes
  Sliced seasonal fruit
  Sliced toast with butter and jam
  Coffee, tea, juice

Snack Breaks: Sponsored by Montana Tech
Gourmet popcorn (V/GF)
Build your own trail mix (V)

Lunch: Sponsored by Rudd & Co
Montana BBQ Buffet
  Pulled pork
  BBQ chicken
  Coleslaw
  Green beans
  Potato salad
  Mixed green salad
  Lettuce and tomatoes
  Rolls & butter

(GF)=Gluten Free; (V)=Vegetarian